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New Study Shows-Lots Of Red Meat Increases Mortality Risk

New Study Shows-Lots Of Red Meat Increases Mortality Risk. From the largest study of its kind, Baby Boomers who eat large amounts of red meat and processed meats face a greater risk of death from heart disease and cancer. The federal study of more than half a million men and women proves prior evidence of [...]

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Could Type 2 Diabetes Linked With Increased Heart Disease Be False

Could Type 2 Diabetes Linked With Increased Heart Disease Be False? Even though Type 2 diabetes is growing fast in America…to the tune of more than 23 million Americans have the disease and another 57 million

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Baby Boomers Brush Your Teeth-Save Your Heart

Baby Boomers Brush Your Teeth-Save Your Heart by reducing the number of inflamed and infected sites in your mouth, you may reduce your overall inflammatory burden and thus reduce your risk for cardiovascular disease.

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The DANGEROUS Chemical BPA-Which Drinking & Baby Bottles Are Made With It

Scientists have finally discovered what might be causing the epidemic of heart disease and diabetes in this country. Is your baby safe from BPA in bottles? If you live in America and eat any packaged foods at all, you are probably also consuming the chemical bisphenol A, or BPA. Previous studies showed that BPA causes [...]

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Overdosed America-Land of The Pill Pushing Pharmaceutical ADs

Let me start off saying that the US is the only industrialized nation, in the world, that allows pharmaceutical companies to advertise on TV. Television drug ads engage in such blatant deceptions and exaggerations, that even the medical journals are starting to condemn the practice. Not only are they lying to you about the benefits [...]

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BAD Oral Health-BAD Health

If you have respiratory disease, diabetes or had a heart attack or stoke…you might have chronic gum disease.

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Reduce The Risk Of Heart Attack-Eat Broccoli

Eating Broccoli Reduces Signs of Aging, the Risk of Heart Attacks and Fights Cancer Baby Boomers, did you know that broccoli, cauliflower, cabbage, radish and Brussels sprouts are known to be high in antioxidants and are known as cruciferous vegetables. Eating them increases your bodies production of several antioxidant proteins. Antioxidants are chemicals that remove [...]

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