Heart Healthy Swiss Cranberry Muesli Recipes

Heart Healthy Swiss Cranberry Muesli Recipes is modeled after the original Swiss wake-you-up…a combination of overnight soaked grains, nuts, dried fruit and yogurt. Make this recipe the night before and you’ll have breakfast ready when you are…even if you have to rush out the door.

There may be as many versions of muesli as there are breakfast cereals, but this one is a favorite and a very easy recipe.

INGREDIENTS for Heart Healthy Swiss Cranberry Muesli Recipes

* 1/2 cup low-fat plain yogurt
* 1/2 cup unsweetened or fruit-juice-sweetened cranberry juice
* 6 tablespoons old-fashioned rolled oats, (not quick-cooking or steel-cut)
* 2 tablespoons dried cranberries
* 1 tablespoon unsalted sunflower seeds
* 1 tablespoon wheat germ
* 2 teaspoons honey
* 1/4 teaspoon vanilla extract
* 1/8 teaspoon salt

DIRECTIONS for Heart Healthy Swiss Cranberry Muesli Recipes

* Combine yogurt, juice, oats, cranberries, sunflower seeds, wheat germ, honey, vanilla and salt in a medium bowl.
* Cover and refrigerate for at least 8 hours and up to 1 day.

Serving: Makes 2 servings, about 2/3 cup each

ACTIVE TIME: 10 minutes

TOTAL TIME: 8 hours 10 minutes (includes chilling overnight)

EASE OF PREPARATION: Easy

For More Heath Healthy Recipes, go to BBAC’s Recipe Section.

Bon Appetti
~The Baby Boomer Queen~

We hope that you enjoyed “Heart Healthy Swiss Cranberry Muesli Recipes.” For More Heath Healthy Recipes, go to BBAC’s Recipe Section.

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