Flying High Grasshopper Martini Cocktail Recipe
St. Patrick’s Day…Flying High Grasshopper Cocktail Recipe
INGREDIENTS:
- 2.0 cl Crème de menthe (green)
- 2.0 oz Crème de cacao (white)
- 1.0 oz vodka
- 2.0 oz fresh cream
MIXING INSTRUCTIONS:
In a shaker filled with ice cubes, combine the Crème de menthe, creme de cacao, vodka and fresh cream. Shake well (shaken but not stirred) for about 6 to 8 seconds. Strain into a chilled cocktail glass.
Drink responsibly and enjoy St. Patrick’s Day…
Bon Appetit
~The Baby Boomer Queen~
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